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Crispy Peanut Butter Balls Recipe (06/04)
brought to you by the Ridley Park United Methodist Church
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| 2 cups creamy peanut butter |
| 1/2 cup butter |
| 4 cups confectioners sugar |
| 3 cups crisp rice cereal |
| 2 cups semisweet chocolate chips |
| Melt peanut butter and butter in saucepan over low heat. |
| In a large bowl, mix cereal and sugar well. |
| Pour melted peanut butter and butter over cereal and blend. |
| Roll out 1" balls and chill overnight in fridge. |
| Melt chocolate and dip balls with teaspoon. |
| Chill. |
| Makes about 48 balls. |