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Alice Ann's Ambrosia Recipe (05/02)
brought to you by the Ridley Park United Methodist Church
More Fun and Games
| 2/3 C Acine De Pepe Pasta |
| 1/4 C Sugar |
| 1 Tble Flour |
| 2 Eggs |
| 2/3 C Juice From Mandarin Oranges (Reserve Fruit) |
| 2/3 C Pineapple Juice (Reserve Fruit) |
| 1/4 Tsp Salt |
| 1/2 C Marrichino Cherries (Drained) |
| 1 9 oz. Cool Whip |
| Cook pasta for 15 minutes. Set aside. Cook next 6 ingredients until thick. Mix in pasta and chill overnight. Mix in fruit & cool whip. Chill. |